CASE STUDY

New Interior & Exterior Lighting Saves 
QSR Thousands of Dollars

Quick serve restaurants (QSR) use a lot of energy due to the combination of long operating hours, food storage and production facilities. Add this to the need for a well-lit and aesthetically pleasing exterior lighting scheme that attracts customers, and you have a recipe for high utility bills.

The McDonald’s of Mountain View needed an approach to lighting efficiency that would reduce energy demand while still providing the same amount of light and exterior safety for customers.

McDonald's needed Taper.

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